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Huma Chocolate

COTOPAXI 70% Dark Chocolate | Premium Cocoa from Ecuador | Vegan & Bean-to-Bar

COTOPAXI 70% Dark Chocolate | Premium Cocoa from Ecuador | Vegan & Bean-to-Bar

Regular price €7,00 EUR
Regular price Sale price €7,00 EUR
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Shipping calculated at checkout.

Introducing, the Dark Chocolate COTOPAXI 70% Cocoa from Ecuador! An authentic experience for a unique taste of HUMA CHOCOLATE.

A handmade, handcrafted delicacy prepared with the finest cocoa beans from the Cotopaxi province in Ecuador, close to the national park and 5.897 m volcano of the same name. With its delicate aroma of white flowers and enchanting flavor profile of Jasmine and notes of Violet, each bite of this 50g bean-to-bar transports you to a world of pure bliss.

Experience the smooth, floral finish that only this unique combination of lychee, Jasmine, Violet, and a hint of cinnamon can offer. Not only does this vegan, gluten-free, and lactose-free dark chocolate taste great, but it's also helping to sustain the livelihoods of cocoa farmers in the Cotopaxi province.

Flavor profile: White flowers and fruity.
Vegan, gluten-free, lactose-free

Ingredients

70% cacao mass and 30% cane sugar

Storage

Store chocolate in a cool, dry place between 15 and 20º C, with humidity levels below 60%, and away from direct sunlight.

Production process

Handmade

Social impact

By buying this chocolate, you support the development of projets with small farmers and Ecuadorian communities. Let's work together for sustainable agriculture.

Shipping and Return

We ship worldwide from Munich, Germany via trusted carriers like Deutsche Post or DHL. See our Return Policy for more details.

IMPORTANT: In summer, shipments can be made temperatures above 25 degrees Celsius, but the customer assumes responsibility.

  • Gluten-free
  • Dairy-free
  • Sustainable agriculture
Meet the chocolate makers

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Discover where cacao beans come from: A journey through HUMAS CHOCOLATE 's story

Customer Reviews

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S
Stefan L.
Edelschokolade

Sehr leckere Schokolade. Top Qualität des Kakaos. Ich habe noch nicht so eine Schokolade probiert.