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Huma Chocolate

70% Dark Chocolate COTOPAXI | Premium Cocoa from Ecuador | Vegan & Bean-to-Bar

70% Dark Chocolate COTOPAXI | Premium Cocoa from Ecuador | Vegan & Bean-to-Bar

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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Introducing, the Dark Chocolate COTOPAXI 70% Cocoa from Ecuador! An authentic experience for a unique taste of HUMA CHOCOLATE.

A handmade, handcrafted delicacy prepared with the finest cocoa beans from the Cotopaxi province in Ecuador, close to the national park and 5.897 m volcano of the same name. With its delicate aroma of white flowers and enchanting flavor profile of Jasmine and notes of Violet, each bite of this 50g bean-to-bar transports you to a world of pure bliss.

Experience the smooth, floral finish that only this unique combination of lychee, Jasmine, Violet, and a hint of cinnamon can offer. Not only does this vegan, gluten-free, and lactose-free dark chocolate taste great, but it's also helping to sustain the livelihoods of cocoa farmers in the Cotopaxi province.

Flavor profile: White flowers and fruity.
Vegan, gluten-free, lactose-free


70% cacao mass and 30% cane sugar


Store chocolate in a cool, dry place between 15 and 20º C, with humidity levels below 60%, and away from direct sunlight.

Production process


Social impact

By buying this chocolate, you support the development of projets with small farmers and Ecuadorian communities. Let's work together for sustainable agriculture.

IMPORTANT: In summer, shipments can be made temperatures above 25 degrees Celsius, but the customer assumes responsibility.

  • Gluten-free
  • Dairy-free
  • Sustainable agriculture
Meet the chocolate makers View full details

Discover where cacao beans come from: A journey through HUMAS CHOCOLATE 's story